INGREDIENTS
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BROWNIE BOTTOM
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10 tbsp (140g) unsalted butter, melted
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1 cup (207g) sugar
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1 tsp vanilla extract
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2 eggs
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3/4 cup (98g) all purpose flour
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6 tbsp (43g) natural unsweetened cocoa
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1/4 tsp baking powder
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1/4 tsp salt
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KAHLUA COFFEE CHEESECAKE
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24 ounces (678g) cream cheese, room temperature
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1 cup (207g) sugar
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3 tbsp (24g) all purpose flour
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1 cup (230g) sour cream, room temperature
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2 tbsp instant coffee granules
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2 tbsp (30ml) Kahlua, warm
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2 tsp vanilla extract
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3 large eggs, room temperature
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CHOCOLATE GANACHE
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8 oz (227g) semi sweet chocolate chips
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5 tbsp (75ml) Kahlua
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5 tbsp (75ml) heavy whipping cream
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KAHLUA WHIPPED CREAM
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1/2 cup (120ml) heavy whipping cream
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2 tbsp (30ml) Kahlua
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6 tbsp (43g) powdered sugar
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