""My grandmother and mother passed this recipe on to me. It changes just a little every year, because we've never written it down before. But it is always incredibly juicy and succulent!"..."
INGREDIENTS
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2 tablespoons dried parsley
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2 tablespoons ground dried rosemary
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2 tablespoons rubbed dried sage
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2 tablespoons dried thyme leaves
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1 tablespoon lemon pepper
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1 tablespoon salt
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1 (15 pound) whole turkey, neck and giblets removed