Juicy Lucy burger

"The juicy Lucy was invented in Minneapolis when a chef decided to put the cheese inside, rather than on top of, a burger patty. You can use fancy cheese if you like but a true juicy Lucy uses classic burger cheese slices...."

INGREDIENTS
beef mince 500g
Worcestershire sauce
Dijon mustard 1 tsp
garlic salt 1/2 tsp
cheese slices 4
oil for frying
little gem lettuce 1, shredded
large tomato 1, sliced to serve
burger buns 4, toasted
red onion 1 small, sliced
sliced gherkin to serve
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