Joy's Prizewinning Trifle Recipe
"Cake and a pudding, sour cream, whipped topping fluff layered with pineapple, banana, kiwi, and strawberries...."
INGREDIENTS
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1 (12 ounce) container frozen whipped topping, thawed
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1 (8 ounce) container sour cream
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1 (9 inch) angel food cake
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1 (3.4 ounce) package instant vanilla pudding mix
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3 kiwis, peeled and sliced
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1 pint fresh strawberries, sliced
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3 bananas, peeled and sliced
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1 (15 ounce) can crushed pineapple, drained
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1 sprig fresh mint
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