Joy Bauer's healthier mac n' cheese

Name: Joy Bauer's healthier mac n' cheese
Ingredients: Ingredients; 5 ounces reduced-fat sharp cheddar cheese (about 1 1/4 cups pre-shredded); 6 cups cubed butternut squash; 1/4 teaspoon kosher salt, divided; 1 box (14 ounces) whole-grain elbow macaroni; 1 1/4 cups fat-free or 1 percent milk; 1/2 teaspoon onion powder; 1/4 teaspoon dry mustard; 1/8 teaspoon paprika; pinch ground black pepper; 1-3 drops hot sauce; 2 tablespoons cornstarch; 1 tablespoon whipped butter (or trans-fat free buttery spread); 1/4 cup grated Parmesan

Joy Bauer's healthier mac n' cheese was pinched from <a href="http://www.today.com/food/joy-bauer-makes-healthier-mac-n-cheese-thats-still-big-t51571" target="_blank">www.today.com.</a>

INGREDIENTS

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Ingredients

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5 ounces reduced-fat sharp cheddar cheese (about 1 1/4 cups pre-shredded)

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6 cups cubed butternut squash

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1/4 teaspoon kosher salt, divided

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1 box (14 ounces) whole-grain elbow macaroni

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1 1/4 cups fat-free or 1 percent milk

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1/2 teaspoon onion powder

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1/4 teaspoon dry mustard

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1/8 teaspoon paprika

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pinch ground black pepper

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1-3 drops hot sauce

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2 tablespoons cornstarch

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1 tablespoon whipped butter (or trans-fat free buttery spread)

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1/4 cup grated Parmesan

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