John Wayne's Green Chilie Squares
"I found this recipe in a magazine. John Wayne was my Daddy's favorite cowboy, so this quickly became one of his favorite dishes for me to make for him. I like to serve it when I make a pot of pinto beans, fried potatoes, and cornbread. Add some slices of onion, some chow chow and you have a good old "country dinner"! Hint: I add a chopped fresh jalapeno and /or green onion to make it spicy...."
INGREDIENTS
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1 (10 ounce) can green chilies (whole)
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10 ounces longhorn cheese (grated) or 10 ounces sharp cheddar cheese (grated)
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1/2 teaspoon salt
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3 eggs
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1/4 cup milk
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1 medium tomato (sliced thin)
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