Jiggs Dinner from Newfoundland

Name: Jiggs Dinner from Newfoundland
Ingredients: Ingredients; --------------------------------------------------------------------------------; 3 lbs. corned beef or salt spareribs; 1 cup yellow split peas; 8 medium sized spuds shopping list; 6 carrots; 1 medium sized turnip, peeled and cut in chunks; 1 medium sized cabbage , cut in wedges; 3 Tbsps. butter; pepper to taste

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INGREDIENTS

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Ingredients

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3 lbs. corned beef or salt spareribs

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1 cup yellow split peas

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8 medium sized spuds shopping list

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6 carrots

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1 medium sized turnip, peeled and cut in chunks

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1 medium sized cabbage , cut in wedges

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3 Tbsps. butter

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pepper to taste

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