""This is a great seasoning for any meat. You can make more of it all at once and store it in an airtight container. Make sure you store it in a cool, dry place."..."
INGREDIENTS
•
2 tablespoons dried minced onion
•
2 1/2 teaspoons dried thyme
•
2 teaspoons ground allspice
•
2 teaspoons ground black pepper
•
1/2 teaspoon ground cinnamon
•
1/2 teaspoon cayenne pepper
•
1/2 teaspoon salt
•
2 tablespoons vegetable oil