Jen's Baked Macaroni and Cheese

Name: Jen's Baked Macaroni and Cheese
Cook time: 1 h
Ingredients: 8 ounces elbow macaroni; 1/4 cup flour; 1/4 cup butter; 3 cups milk; 1 tablespoon dry mustard; 1 teaspoon salt; 1/4 teaspoon pepper; 1/2 teaspoon paprika; 1/4 cup onion, finely chopped; 1 1/2 cups sharp cheddar cheese, shredded; 8 ounces Velveeta cheese, cubed; 2 tablespoons butter; 1/2 cup breadcrumbs

Jen's Baked Macaroni and Cheese was pinched from <a href="http://cheese.food.com/recipe/jens-baked-macaroni-and-cheese-211795" target="_blank">cheese.food.com.</a>

"I am very picky about mac n cheese - I won't touch that stuff in the box. I like it to be creamy, yet do not like the flavor of the "processed" cheese which makes it creamy. I played around with this quite a bit to get the right blend of creaminess and flavor, along with the topping I prefer on my mac n cheese...."

INGREDIENTS

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8 ounces elbow macaroni

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1/4 cup flour

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1/4 cup butter

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3 cups milk

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1 tablespoon dry mustard

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1 teaspoon salt

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1/4 teaspoon pepper

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1/2 teaspoon paprika

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1/4 cup onion, finely chopped

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1 1/2 cups sharp cheddar cheese, shredded

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8 ounces Velveeta cheese, cubed

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2 tablespoons butter

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1/2 cup breadcrumbs

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