Japanese Fusion Steak

Name: Japanese Fusion Steak
Ingredients: 2 large rib-eye steaks (or any cut you enjoy most); 2 cloves garlic, minced; 2 heaped tbs grated ginger; ½ tsp finely chopped fresh red chili (more if you love spice); 1 tbs sesame oil; 5 tbs coconut aminos or tamari; 1tsp coconut oil

Japanese Fusion Steak was pinched from <a href="http://christhekiwi.com/two-spiced-up-recipes/" target="_blank">christhekiwi.com.</a>

INGREDIENTS

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2 large rib-eye steaks (or any cut you enjoy most)

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2 cloves garlic, minced

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2 heaped tbs grated ginger

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½ tsp finely chopped fresh red chili (more if you love spice)

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1 tbs sesame oil

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5 tbs coconut aminos or tamari

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1tsp coconut oil

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