INGREDIENTS
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ROUX
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•3 tablespoons butter
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•1/4 cup flour
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•2 tablespoons garam masala (or curry powder)
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•1/2 teaspoon cayenne pepper (adjust accordingly for spiciness)
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•black pepper
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•3 cloves garlic
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•1 tablespoon freshly ground ginger
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•1 tablespoon tomato paste
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•1 tablespoon Worcestershire sauce
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CURRY
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•2lbs beef round chuck cut into bite sized cubes
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•2 teaspoons grape-seed oil
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•2 large onions sliced thin
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•2 carrots cut into chunks
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•2 cups water
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•1 cup beef broth
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•1 cup red wine
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•2 large yukon gold potatoes cut into large chunks
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•1 small apple peeled, cored, and pureed
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•2 teaspoons kosher salt
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•1 teaspoon garam masala (or curry powder)