INGREDIENTS
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3/4 box (1 lb.) graham crackers
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1 package (small) instant chocolate pudding
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1 package (small) instant vanilla pudding
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2 cups milk (divided)
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1 (8-ounce) cartons whipped topping
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For the Frosting:
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1/4 cup butter, melted
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2 tablespoon cocoa
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powdered sugar