"Jamie’s Award Winning Chili..."
INGREDIENTS
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2 tablespoons olive oil
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1 large red onion
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1 medium red bell pepper
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1 medium yellow bell pepper
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4 cloves garlic
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1 pound lean ground beef
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8 ounces Italian sausage
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1/4 cup chili powder
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1 tablespoon ground cumin
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1 tablespoon dried oregano
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1 (4-oz) can tomato paste
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1 (12-oz) bottle beer
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1 (28-oz) can diced tomatoes
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1 (14-oz) can whole peeled tomatoes
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1 (15-oz) can black beans
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1 (15-oz) can kidney beans
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1 (15-oz) can pinto beans
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cheddar cheese, shredded, for topping
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Sour cream , for topping
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green onions, chopped, for topping