Jam-Filled Almond Muffins

Name: Jam-Filled Almond Muffins
Ingredients: 1 1/4 cups whole-wheat flour 1 cup all-purpose flour 1 1/2 teaspoons baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 2 large eggs 1/2 cup packed light brown sugar 1 cup buttermilk, (see Tip) 1/4 cup orange juice 1/4 cup canola oil 1 teaspoon

Jam-Filled Almond Muffins was pinched from <a href="http://www.lifescript.com/food/healthy_recipes/recipe_collections/breakfast_and_brunch/10_marvelous_muffins/5.aspx" target="_blank">www.lifescript.com.</a>

"A crunchy topping of sugared toasted almonds and a surprise filling of almond-scented berry jam makes these whole-wheat muffins reminiscent of Danish pastries. They are perfect for a special breakfast or brunch...."

INGREDIENTS

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1 1/4 cups whole-wheat flour 1 cup all-purpose flour 1 1/2 teaspoons baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 2 large eggs 1/2 cup packed light brown sugar 1 cup buttermilk, (see Tip) 1/4 cup orange juice 1/4 cup canola oil 1 teaspoon

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