Jalapeño Popper Taquitos

Name: Jalapeño Popper Taquitos
Yield: 16
Ingredients: 1 tablespoon Land O Lakes® Butter1 teaspoon finely chopped fresh garlic1 cup finely chopped cooked chicken1/4 cup milk1 (8-ounce) package cream cheese, softened2 tablespoons finely chopped pickled jalapeños1 cup shredded Mexican blend cheese1/2 cup; 16 (6-inch) flour tortillas1/4 cup Land O Lakes® Butter, melted

Jalapeño Popper Taquitos was pinched from <a href="https://www.landolakes.com/recipe/19218/jalapeno-popper-taquitos/?utm_campaign=2016_masterbrand" target="_blank">www.landolakes.com.</a>

"Use up your leftover rotisserie chicken and make these creamy, baked taquitos...."

INGREDIENTS

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1 tablespoon Land O Lakes® Butter1 teaspoon finely chopped fresh garlic1 cup finely chopped cooked chicken1/4 cup milk1 (8-ounce) package cream cheese, softened2 tablespoons finely chopped pickled jalapeños1 cup shredded Mexican blend cheese1/2 cup

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16 (6-inch) flour tortillas1/4 cup Land O Lakes® Butter, melted

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