Jalapeno Popper & Sausage Dip Recipe

Jalapeno Popper & Sausage Dip Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/jalapeno-popper---sausage-dip" target="_blank">www.tasteofhome.com.</a>

"My workplace had an appetizer contest, and I won it with my jalapeno and cheese dip. Every time I take it anywhere, folks empty the slow cooker. —B Slabik, Dilworth, Minnesota..."

INGREDIENTS
1 pound Johnsonville® Hot Italian Ground Sausage
2 packages (8 ounces each) cream cheese, cubed
4 cups shredded Parmesan cheese (about 12 ounces)
1 cup (8 ounces) sour cream
1 can (4 ounces) chopped green chilies
1 can (4 ounces) diced jalapeno peppers
Assorted fresh vegetables
Go To Recipe
review
ADVERTISEMENT