"All of the flavours of jalapeno poppers in a quick and easy chicken casserole for dinner!..."
INGREDIENTS
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1 pound chicken, cooked and diced or shredded
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8 ounces cream cheese, softened
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1/2 sup sour cream
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1/4 cup mayonnaise
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1/2 teaspoon garlic powder
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1/2 teaspoon onion powder
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1/2 teaspoon paprika
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salt and pepper to taste
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6 ounces jalapenos, sliced or diced
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1 cup mozzarella (or monterey jack)
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1/4 cup parmesan cheese, grated
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1 cup cheddar cheese, shredded
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4 ounces bacon, cooked and crumbled
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