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Jalapeno Jelly
INGREDIENTS
•
2 Green Bell Peppers
•
18 Jalapeno Peppers Chopped Rough
•
2 ¼ Cups Apple Cider Vinegar
•
Pinch of Salt
•
9 Cups Sugar
•
6 Ounces Liquid Pectin
•
6 Jalapeno Peppers, Seeded and Diced Small
Go To Recipe
8
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