Jalapeño Bacon Deviled Eggs
INGREDIENTS
•
12 hard cooked eggs, peeled and halved lengthwise
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1/2 cup mayonnaise
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3 Tbsp. FRENCH'S® Classic Yellow® Mustard or Classic Yellow Spicy Mustard
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1/4 cup crumbled cooked bacon, plus additional for garnish
•
1/4 cup finely shredded cheddar cheese
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2 Tbsp. sweet pickle relish
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1/2 cup FRENCH'S® Crispy Jalapeños, crushed plus additional for garnish
•
3 green onions, chopped (optional)
•
hard cooked eggs, peeled and halved lengthwise
•
mayonnaise
•
FRENCH'S® Classic Yellow® Mustard or Classic Yellow Spicy Mustard
•
crumbled cooked bacon, plus additional for garnish
•
finely shredded cheddar cheese
•
sweet pickle relish
•
FRENCH'S® Crispy Jalapeños, crushed plus additional for garnish
•
green onions, chopped (optional)
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