Jalapeno and Cilantro Sweet Corn Cake | Dixie Crystals
"Tired of plain-old cornbread? Kick this side dish staple up a notch with Chef Eddy's Jalapeno and Cilantro Sweet Corn Cake. This sweet and spicy combo is gluten-free and dairy-free for those with food sensitivities. Like it less spicy? The jalapeno is optional...."
INGREDIENTS
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1 fresh medium-sized jalapeno 1/2 cup fresh cilantro2 cups frozen corn, thawed and drained1/3 cup olive/vegetable oil1/4 cup water1/3 cup Dixie Crystals Extra Fine Granulated Sugar1/2 teaspoon salt2/3 cup cornmeal1/2 teaspoon baking powder
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