INGREDIENTS
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8
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slices (3/4 oz each) American cheese
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1
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can (16.3 oz) Pillsbury® Grands!® refrigerated buttermilk biscuits
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1
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container (20 oz) refrigerated taco sauce with seasoned shredded chicken
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1 1/2
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cups Green Giant® Valley Fresh Steamers™ Niblets® frozen corn
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1
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can (4.5 oz) Old El Paso® chopped green chiles
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1/2
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cup sour cream
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1
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medium tomato, cut into 8 thin slices
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Shredded lettuce