INGREDIENTS
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1 cup cold water
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1/4 cup chili sauce (not ketchup!)
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2 1/2 tablespoons white vinegar
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1 tablespoon arrowroot or 1 tablespoon cornstarch
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1/2 teaspoon red pepper flakes
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1/2 teaspoon Season-All salt
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1/2 teaspoon granulated garlic
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1/4 teaspoon granulated onion
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1/4 teaspoon white pepper
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1/4 teaspoon Worcestershire sauce
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1/8 teaspoon ground coriander (I left this out because I didn’t have any)
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1/8 teaspoon ground cumin
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1 pinch ground cloves
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1 pinch smoked paprika (or chipotle chile powder)