Italian Wedding Soup
"Get Italian Wedding Soup Recipe from Food Network..."
INGREDIENTS
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1 small onion, grated
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1/3 cup chopped fresh Italian parsley
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1 large egg
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1 teaspoon minced garlic
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1 teaspoon salt
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1 slice fresh white bread, crust trimmed, bread torn into small pieces
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1/2 cup grated Parmesan
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8 ounces ground beef
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8 ounces ground pork
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Freshly ground black pepper
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12 cups low-sodium chicken broth
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1 pound curly endive, coarsely chopped (1 pound of escarole would be a good substitution)
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2 large eggs
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2 tablespoon freshly grated Parmesan, plus extra for garnish
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Salt and freshly ground black pepper
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