INGREDIENTS
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Italian Traditional Meat Loaf
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Italian Traditional Meat LoafIngredients:
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• 2 tablespoons extra virgin olive oil
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• 1 medium onion, finely chopped
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• 2 garlic cloves, finely chopped
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• 1 pound lean ground beef
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• 1/2 pound lean ground pork
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• 1/2 pound lean ground veal
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• 1 egg, beaten
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• 1/3 cup grated Parmesan cheese
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• 2 tablespoons finely chopped fresh parsley
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• Salt and black pepper
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• 2 cups brown gravy, for serving
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For the filling
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• 1 egg, beaten
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• 2 tablespoons finely chopped fresh parsley
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• 1/3 cup grated Romano cheese
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• 1/3 teaspoon grated nutmeg
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• Salt and black pepper
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• 2 eggs, hard boiled (remove shell after hard boiled