Italian Thumbprint Cookies - Cooking Classy

Name: Italian Thumbprint Cookies - Cooking Classy
Ingredients: 2 1/4 cups all-purpose flour; 1 cup salted butter (, firm but not cold); 2/3 cup granulated sugar; seeds of 1 vanilla bean ((1 1/2 tsp vanilla extract could be substituted)); 2 large eggs (, yolks and whites divided); 1 cup unsalted pistachios (, finely chopped); 1/2 cup strawberry preserves; 4 oz melted white chocolate or semi-sweet chocolate*

"The flavors of classic Italian foods always inspire me. Italian dishes are often full of gorgeous colors and deliciously fresh, mouth watering appeal (I..."

INGREDIENTS

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2 1/4 cups all-purpose flour

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1 cup salted butter (, firm but not cold)

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2/3 cup granulated sugar

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seeds of 1 vanilla bean ((1 1/2 tsp vanilla extract could be substituted))

•

2 large eggs (, yolks and whites divided)

•

1 cup unsalted pistachios (, finely chopped)

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1/2 cup strawberry preserves

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4 oz melted white chocolate or semi-sweet chocolate*

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