INGREDIENTS
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1lb. Spicy Italian Sausage casing removed
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1lb. ground beef or turkey
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½ yellow/white medium onion or whole small chopped
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1 egg
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2 ½ tablespoons oil or butter for sautéing
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1 big garlic clove minced
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2 teaspoons dried basil
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2 teaspoons dried oregano
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4 cups fresh spinach
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1 6oz can tomato paste
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½ - 1 cup jarred pasta sauce
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½ cup bread crumbs (could add 3 tablespoons parmesan)
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Salt and pepper to taste
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