Italian Sponge Cake (Pan di Spagna)

Italian Sponge Cake (Pan di Spagna) was pinched from <a href="https://aseasyasapplepie.com/italian-sponge-cake-pan-di-spagna/" target="_blank">aseasyasapplepie.com.</a>

"Pan di Spagna is an Italian sponge cake made with only 3 ingredients: no baking powder, no butter, no oil!Ingredients for a 18-20 cm (7-8 inches) pan...."

INGREDIENTS
Pan di Spagna is an Italian sponge cake made with only 3 ingredients: no baking powder, no butter, no oil!
Ingredients for a 18-20 cm (7-8 inches) pan.
Course Dessert
Cuisine Italian
Prep Time 20 minutes
Cook Time 40 minutes
Total Time 1 hour
Calories 163 kcal
Author As Easy As Apple Pie
Ingredients
120 grams ( 1/2 cup + 1 1/2 tablespoon) granulated sugar
4 extra large eggs at room temperature
1 teaspoon grated lemon zest or vanilla extract optional
120 grams ( 1 cup + 1 tablespoon) (if you use all-purpose flour, 120 grams = 1 cup) cake flour sifted
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