Italian Sausage Soup
INGREDIENTS
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4 lbs Italian Sausage, removed from casings and browned
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1 large Yellow Onion, chopped
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1 bunch of Celery, chopped
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8 cloves of garlic, minced
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2 28oz cans of Crushed Tomatoes
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1 28 oz can of Italian Peeled Tomatoes
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2 32 oz boxes of Chicken Broth
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Olive Oil
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2 tsp Oregano
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2 tsp Dried Basil
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2 tsp Thyme
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2 tbsp Sugar
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S&P to taste
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1 lb Small Soup Shells
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Parmesan or Romano Cheese for garnish
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