Italian Sausage Skillet Dinner
INGREDIENTS
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1 pound Italian sausage
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2 cloves garlic
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1 24-ounce jar chunky spaghetti sauce*
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2 cups water
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1 teaspoon Italian seasoning
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1/2 teaspoon salt
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1/4 teaspoon black pepper
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8 ounces (2 cups) uncooked radiatore pasta (small ruffles)**
•
1/4 cup parmesan cheese
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