"This is a robust, easy to make Soup. One of my Favorite's...."
INGREDIENTS
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1 lb bulk mild Italian sausage
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1 large brown onion, chopped
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1/2 teaspoon minced garlic (I use bottled)
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2 medium carrots, chopped
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1 stalk celery, chopped
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1 (14 1/2 ounce) can tomatoes, chopped & undrained
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1 (8 ounce) can tomato sauce
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1/2 teaspoon dried basil
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1/2 teaspoon crushed dried rosemary
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1 bay leaf
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1 teaspoon crushed dried oregano
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1/4 teaspoon crushed dried thyme
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3 (14 ounce) cans chicken broth
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1/2 cup orzo pasta
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parmesan cheese, shredded