Italian Sausage Corn Chowder
"A warm and comforting, creamy corn and potato chowder with tasty Italian sausage!..."
INGREDIENTS
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1 pound Italian sausage, casings removed
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4 tablespoons butter
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1 cup onion, diced
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1 cup carrots, diced
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1 cup celery, diced
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3 cloves garlic, chopped
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1 pinch red pepper flakes (optional)
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4 tablespoons flour (gluten-free for gluten-free)
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4 cups chicken broth
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2 large potatoes, peeled and cubed
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4 cups corn (fresh, frozen, or canned)
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1 teaspoon oregano
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1/2 teaspoon thyme
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salt and pepper to taste
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1 cup heavy cream
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1/4 cup parmigiano reggiano (parmesan cheese), grated (optional)
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2 tablespoons parsley, chopped
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2 green onions, thinly sliced
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