INGREDIENTS
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1 lb bulk Italian sausage
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1/2 cup chopped onion
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2 cloves garlic, finely chopped
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1 jar (26 oz) Muir Glen™ organic Italian herb pasta sauce
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1 bag (25 oz) frozen cheese-filled ravioli
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2 1/2 cups shredded 5-cheese Italian cheese blend (10 oz)
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