Italian Meatloaf
INGREDIENTS
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1 lb. ground beef
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1/2 lb. ground mild Italian sausage
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1 small onion, finely chopped
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1/2 C. chopped bell pepper
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1 tsp. olive oil
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1 tsp. Worcestershire sauce
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1 clove garlic, minced
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1/2 tsp. oregano
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1/2 tsp. basil
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1/2 tsp. parsley
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1 egg, beaten
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3/4 C. Italian bread crumbs
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2 slices white bread, crumbled
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1 T. milk
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8 oz. shredded mozzarella cheese, reserve 3/4 C. for topping
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1/4 C. parmesan cheese
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1 C. marinara sauce, plus 1/2 -3/4 C. more for topping
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