INGREDIENTS
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1/4 cup panko (Japanese breadcrumbs)
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1 1/2 tablespoons minced fresh basil
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1/2 teaspoon kosher salt
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12 ounces ground sirloin
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1 large egg
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1 garlic clove, minced
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12 water rolls, halved lengthwise
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Cooking spray
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4 ounces fresh mozzarella cheese, cut crosswise into 12 thin slices
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1 cup lower-sodium marinara sauce (such as McCutcheon's)
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12 fresh basil leaves (optional)
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