"Easy and tasty recipe. This is how my Grandmother made her marinated mushrooms. When my mom makes this she usually puts in fresh, big pieces of hot italian pepper and loads of fresh garlic...."
INGREDIENTS
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1 lb mushroom
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1 1/2 cups white vinegar
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1/2 cup water
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1 teaspoon salt
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1/2 teaspoon red pepper flakes
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4 garlic cloves
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1 teaspoon fresh parsley or 1 teaspoon dried oregano
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extra virgin olive oil