INGREDIENTS
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3 cups flour
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1 teaspoon baking powder
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1/4 teaspoon salt
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1 cup unsalted butter, softened
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2 cups sugar
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3 eggs
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1/2 cups buttermilk
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1/2 cups of sour cream
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4 tablespoons lemon juice
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Zest of 2 lemons
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1 teaspoon of vanilla
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Lemon Glaze
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1/4 cup butter, softened
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1 1/2 cup powdered sugar
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3 tablespoon lemon juice
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