Italian Jam Crostata

Name: Italian Jam Crostata
Yield: 12
Ingredients: 3/4 cup (12 tablespoons) unsalted butter, softened; 1/2 cup granulated sugar; 1 teaspoon vanilla extract; 1/4 teaspoon almond extract; 1/4 teaspoon salt; 1 & 1/2 cups all-purpose flour; 1/3 cup jam; 1/3 cup sliced almonds

Italian Jam Crostata was pinched from <a href="http://www.bakeorbreak.com/2013/01/italian-jam-crostata/" target="_blank">www.bakeorbreak.com.</a>

INGREDIENTS

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3/4 cup (12 tablespoons) unsalted butter, softened

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1/2 cup granulated sugar

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1 teaspoon vanilla extract

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1/4 teaspoon almond extract

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1/4 teaspoon salt

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1 & 1/2 cups all-purpose flour

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1/3 cup jam

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1/3 cup sliced almonds

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