Italian Frappe - Sweet Fritters

"These Italian Frappe or also known as Chiacchiere or Bugie are a crunchy fried or baked pastry dusted with powdered sugar. One of the most delicious..."

INGREDIENTS
1 ½ cups all purpose flour ((195 grams))
2 tablespoons sugar
1 pinch salt
¾ teaspoon baking powder
1 large egg
1 large egg yolk
3 tablespoons butter
2-3 ounces Chocolate melted for drizzling ((75 grams))
2-3 tablespoons powdered / icing sugar for sprinkling
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