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Pinched!
from
realmomkitchen.com
Italian Crescent Casserole
INGREDIENTS
•
1lb ground beef, cooked and drained
•
1 cup garlic tomato pasta sauce
•
1can (8 oz) Pillsbury® refrigerated crescent dinner rolls
•
1½ cups shredded Italian cheese blend
•
¼ teaspoon dried basil leaves
Go To Recipe
26
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