Italian Cream Cheese and Ricotta Cheesecake

Name: Italian Cream Cheese and Ricotta Cheesecake
Prep time: 15 min
Cook time: 2 h
Ingredients: 2 (8 ounce) packages cream cheese, softened; 1 (16 ounce) container ricotta cheese; 1 1/2 cups white sugar; 4 eggs; 1 tablespoon lemon juice; 1 teaspoon vanilla extract; 3 tablespoons cornstarch; 3 tablespoons flour; 1/2 cup butter, melted and cooled; 1 pint sour cream

Italian Cream Cheese and Ricotta Cheesecake was pinched from <a href="https://www.allrecipes.com/recipe/154297/italian-cream-cheese-and-ricotta-cheesecake/" target="_blank" rel="noopener">www.allrecipes.com.</a>

INGREDIENTS

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2 (8 ounce) packages cream cheese, softened

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1 (16 ounce) container ricotta cheese

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1 1/2 cups white sugar

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4 eggs

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1 tablespoon lemon juice

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1 teaspoon vanilla extract

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3 tablespoons cornstarch

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3 tablespoons flour

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1/2 cup butter, melted and cooled

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1 pint sour cream

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