INGREDIENTS
•
1 cup butter, softened
•
2 cups sugar
•
5 large eggs, separated
•
2 cups all-purpose flour
•
1 tsp baking soda
•
1/4 tsp salt
•
1 cup buttermilk
•
1 tsp vanilla extract
•
1 cup chopped pecans
•
1 cup flaked coconut
•
Italian Cream Cheese Frosting