Italian Chicken Fingers
"Make delicious finger food Italian style. Chicken is oven-baked and has a crispy, crunchy coating. 4 servings..."
INGREDIENTS
•
1 package (14 oz) uncooked chicken breast tenders (not breaded)
•
1 egg, beaten
•
1 1/4 cups Original Bisquick® mix
•
1 teaspoon Italian seasoning
•
3 tablespoons butter or margarine, melted
•
1 cup tomato pasta sauce, heated
ADVERTISEMENT