""A slightly lighter version of cheesecake without the crust!"..."
INGREDIENTS
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1 1/2 pounds ricotta cheese
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2 cups confectioners' sugar
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3 eggs
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1 1/2 teaspoons vanilla extract
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1/2 teaspoon almond extract
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1/2 teaspoon rum flavored extract
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1 tablespoon grated lemon zest
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1/4 cup fresh lemon juice
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1 tablespoon grated orange zest