Italian Bread/ Rolls

Name: Italian Bread/ Rolls
Ingredients: 1 1/2 cup warm water, 100 to 115 degrees; 2 T oil; 1 tsp lemon juice; 2 tsp salt; 3 T sugar; 2 T powdered milk; 4 cups all-purpose flour; 1 T Italian Seasoning; 1 T Garlic Powder; 1 1/2 tsp instant dry yeast (Rapid Rise or Bread Machine Yeast); 3 T. butter or margarine, melted

Italian Bread/ Rolls was pinched from <a href="http://grammasinthekitchen.blogspot.com/2012/01/semi-homemade-italian-bread-rolls.html" target="_blank">grammasinthekitchen.blogspot.com.</a>

INGREDIENTS

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1 1/2 cup warm water, 100 to 115 degrees

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2 T oil

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1 tsp lemon juice

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2 tsp salt

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3 T sugar

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2 T powdered milk

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4 cups all-purpose flour

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1 T Italian Seasoning

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1 T Garlic Powder

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1 1/2 tsp instant dry yeast (Rapid Rise or Bread Machine Yeast)

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3 T. butter or margarine, melted

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