Italian Antipasto Squares
"There's a whole antipasto tray baked in the tender crust of these crescent squares, served as either an appetizer or main dish...."
INGREDIENTS
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2 cans (8 oz) Pillsbury® refrigerated crescent dinner rolls or 2 cans (8 oz each) Pillsbury® Crescent Recipe Creations® refrigerated seamless dough sheet
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4 oz thinly sliced salami
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4 oz thinly sliced Swiss cheese
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4 oz thinly sliced pepperoni
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4 oz thinly sliced American cheese
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4 oz thinly sliced capocollo (cured Italian ham) or cooked ham
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4 oz thinly sliced provolone cheese
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2 eggs
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1/2 teaspoon garlic powder
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1/2 teaspoon pepper
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1 jar (12 oz) sliced roasted red bell peppers, drained
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1 can (2 1/4 oz) sliced ripe olives, drained
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1 egg yolk, beaten
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