INGREDIENTS
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Ingredients
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WHOLE WHEAT CRUST:
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1-1/2 cups whole wheat flour
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2 teaspoons sugar
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1/2 teaspoon salt
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1/2 cup vegetable oil
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2 tablespoons cold milk
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FILLING:
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2/3 cup sugar
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3 tablespoons cornstarch
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1 tablespoon all-purpose flour
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1/2 teaspoon salt
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3 cups milk
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3 egg yolks, lightly beaten
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3/4 cup flaked coconut
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1 tablespoon butter
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1-1/2 teaspoons vanilla extract
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MERINGUE:
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3 egg whites
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1 cup marshmallow creme
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1/4 cup flaked coconut
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