Iron Skillet Pork in Mushroom Sauce
"This recipe creates a succulent sauce with sautéed mushroom and onions simmered with tender pan fried pork chops. Not only is this recipe delicious but it comes together quickly and only requires the use of one iron skillet...."
INGREDIENTS
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6-8 Boneless Pork Chops
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3/4 cup Flour
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3 Tbsp Flour
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3 Tbsp Olive Oil
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2 Tbsp Butter
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16 oz Fresh Mushrooms, sliced
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1 Small Red Onion, sliced
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Worcestershire Sauce
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3 Garlic Cloves, crushed
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1 tsp Dried Rosemary
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1 1/2 cup Beef Broth
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1 cup Sour Cream
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Fresh Parsley
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Salt
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Grounded Black Pepper
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