Irish Whiskey Cake in a Jar
INGREDIENTS
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Irish Whiskey Cake in a Jar
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Yield: 8 – 12oz jars or 10 – 6oz jars
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Prep Time: 30 minutes ? Bake Time: 45 minutes ? Cooktop: 10 minutes ? Total Time: 1hr 15 minutes
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Cake Ingredients:
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2 cups all-purpose flour
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1 ¼ teaspoon baking soda
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½ teaspoon salt
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1 ½ cups brewed, strong coffee
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¼ cup plus 3 Tbsp. Irish Whiskey
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1 cup (2 sticks) unsalted butter
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½ teaspoon cinnamon
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1 cup unsweetened cocoa powder
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2 cups granulated sugar
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2 eggs
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1 teaspoon vanilla extract
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Whiskey-Butter Sauce Ingredients:
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1/4 cup Irish whiskey
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3/4 cup sugar
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1/4 cup butter
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1/4 cup water
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Whipped Cream Topping Ingredients:
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1 cup cold, heavy whipping cream
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¼ cup confectioner’s sugar
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1 teaspoon vanilla extract OR 1 teaspoon Irish Cream
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