""These are delicious steaks, good with potatoes, vegetables, and Irish soda bread."..."
INGREDIENTS
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2 tablespoons vegetable oil
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3 tablespoons butter
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1 onion, chopped
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4 (4 ounce) beef top sirloin steaks
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1 clove garlic, cut in half lengthwise
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1/4 cup Irish whiskey (such as Jameson®)
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salt and ground black pepper to taste
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2 tablespoons chopped fresh flat-leaf parsley
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