Irish Soda Bread with Oats
INGREDIENTS
•
375g / 3 cups of whole wheat flour
•
200g / 2 cups of plain all purpose white flour
•
50g / 2/3 of a cup of rolled oats
•
1 heaped teaspoon of baking soda (bicarbonate of soda)
•
1 teaspoon of salt
•
450mls / 2 cups of buttermilk or sour milk
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